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Chocolate Mochi

Chocolate mochi is a twist of traditional Japanese rice cakes. Soft, chewy, and chocolately goodness all rolled into one bite sized treat.

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 16 pieces
Calories: 81 kcal
Course: Dessert
Cuisine: Japanese

Ingredients

  • 3 ½ tablespoons glutinous rice flour (mochiko flour or sweet rice flour)
  • ⅓ cup corn starch (corn flour)
  • 2 ½ tablespoons (25 grams, 0.88 ounces) white sugar
  • 1 teaspoon unsweetened cocoa powder plus extra to garnish
  • ¼ teaspoon salt
  • ½ cup (80 grams, 2.82 ounces) chocolate chips
  • ½ cup milk room temperature
  • ½ cup heavy whipping cream room temperature

Instructions

    Cup of Yum
  1. In a non-stick saucepan over low to medium heat, add the glutinous rice flour, corn starch, white sugar, unsweetened cocoa powder, salt, and chocolate chips. Mix until well combined and the chocolate is melted.*
  2. Reduce the heat to low and gradually add in the milk and cream. Stir until combined and lump free.
  3. Once the mixture starts to come together like a dough, keep stirring and turn off the heat. When the mixture has shaped into a ball, allow it to cool slightly so that it is not too hot to touch.
  4. Place the cooled dough on a work surface. Roll into a log that is about 25 cm (9.8 inches) long by 7 cm (2.7 inches) wide. Cut in half lengthwise and then cut into bite size pieces.
  5. Place in refrigerator for at least 30 minutes to allow it to become firmer. Dust with cocoa powder and then serve.

Notes

  • *Stir constantly so that your flour does not burn.

Nutrition Information

Serving 1 piece Calories 81kcal (4%) Carbohydrates 10g (3%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 3mg (1%) Sodium 46mg (2%) Potassium 13mg (0%) Sugar 5g (10%)

Nutrition Facts

Serving: 16pieces

Amount Per Serving

Calories 81

% Daily Value*

Serving 1 piece
Calories 81kcal 4%
Carbohydrates 10g 3%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 3mg 1%
Sodium 46mg 2%
Potassium 13mg 0%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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