
5.0 from 138 votes
Chocolate Oat Flour Banana Bread
This easy Chocolate Oat Flour Banana Bread is moist, tender, and loaded wit chocolate. If you love chocolate and banana bread, you’ll enjoy this healthy bread!
Prep Time
15 mins
Cook Time
15 mins
Additional Time
15 mins
Total Time
1 hr 20 mins
Servings: 8 servings
Calories: 190 kcal
Course:
Dessert , Breakfast
Cuisine:
American
Ingredients
- 1/2 cup oat flour
- 3 medium extra-ripe mashed bananas (1 1/2 cups mashed well)
- 1/2 cup cocoa powder
- 2 large eggs
- 1 teaspoon baking powder
- 1/4 cup pure maple syrup
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- 3/4 cup sugar-free semi-sweet chocolate chips (divided (Such as Lily’s) or chocolate chips of choice)
Instructions
- Preheat the oven to 350F and grease a 9×4 loaf pan. You can place a piece of parchment paper about 9 x 9 inches inside the pan so it’s easy to remove.
- In a medium bowl, mix the dry ingredients; oat flour, cocoa powder, baking powder, baking soda, and salt.
- In a large bowl, mash the bananas until well blended and liquidy, then add the eggs, maple syrup, and vanilla.
- Add the dry ingredients to the wet and stir until combined. Stir in 1/2 cup chocolate chips.
- Pour into the prepared loaf pan, top with the remaining chocolate chips and bake for 45 to 55 minutes or until toothpick inserted comes out clean.
- Remove from the loaf pan and let it cool 15 minutes before cutting.
Cup of Yum
Nutrition Information
Serving
1slice
Calories
190kcal
(10%)
Carbohydrates
34.5g
(12%)
Protein
5.5g
(11%)
Fat
7g
(11%)
Saturated Fat
3.5g
(18%)
Cholesterol
34.5mg
(12%)
Sodium
179.5mg
(7%)
Fiber
9.5g
(38%)
Sugar
11.5g
(23%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 190
% Daily Value*
Serving | 1slice | |
Calories | 190kcal | 10% |
Carbohydrates | 34.5g | 12% |
Protein | 5.5g | 11% |
Fat | 7g | 11% |
Saturated Fat | 3.5g | 18% |
Cholesterol | 34.5mg | 12% |
Sodium | 179.5mg | 7% |
Fiber | 9.5g | 38% |
Sugar | 11.5g | 23% |
* Percent Daily Values are based on a 2,000 calorie diet.