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Chocolate Peanut Butter Cup Sheet Cake
4.5 from 6 votes

Chocolate Peanut Butter Cup Sheet Cake

Bring something special to the table with this well-loved recipe.

Servings: 24 servings
Calories: 325 kcal
Course: Dessert, Others

Ingredients

Cake
  • 4 tbsp cocoa powder unsweetened
  • 1 cup water
  • 1 ½ margarine sticks
  • 2 cups granulated sugar
  • 2 cups flour
  • ½ tsp. salt
  • 1 tsp. soda
  • 2 egg
  • ½ cup buttermilk
Frosting
  • ½ cup butter room temperature
  • 1 cup peanut butter
  • ⅓ cup milk
  • 1 tsp. vanilla
  • 1 pound powdered sugar box
  • 8 peanut butter cups
  • ¼ cup mini chocolate chips

Instructions

Cake
    Cup of Yum
  1. In a large saucepan on medium high heat, melt together 4 TBL Cocoa, 1 cup water, and 1 1/2 sticks margarine.
  2. Turn off heat and let cool.
  3. In a medium bowl mix together 2 cups sugar, 2 cups flour, 1/2 tsp. salt and 1 tsp. soda.
  4. In a small bowl mix together 2 eggs and 1/2 cup buttermilk.
  5. To your cooled cocoa and butter mixture, whisk in 1/3 flour mixture.
  6. Once combined, add 1/2 egg and buttermilk mixture and whisk together.
  7. Continue adding dry and wet ingredients, ending with dry ingredients.
  8. Pour into a greased jelly roll pan and bake at 350 degrees for 20 - 22 mins.
  9. Let cool.
For Frosting
  1. In a mixer, cream together butter and peanut butter until combined and smooth.
  2. Add milk and vanilla.
  3. Slowly add powdered sugar until all combined.
  4. Spread gently over cake.
  5. Chop peanut butter cups and sprinkle on top of cake.
  6. Add mini chocolate chips on top for more chocolate!

Nutrition Information

Calories 325kcal (16%) Carbohydrates 50g (17%) Protein 5g (10%) Fat 12g (18%) Saturated Fat 4g (20%) Cholesterol 25mg (8%) Sodium 158mg (7%) Potassium 130mg (3%) Fiber 1g (4%) Sugar 40g (80%) Vitamin A 160IU (3%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 24 servings

Amount Per Serving

Calories 325

% Daily Value*

Calories 325kcal 16%
Carbohydrates 50g 17%
Protein 5g 10%
Fat 12g 18%
Saturated Fat 4g 20%
Cholesterol 25mg 8%
Sodium 158mg 7%
Potassium 130mg 3%
Fiber 1g 4%
Sugar 40g 80%
Vitamin A 160IU 3%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.