Chocolate Peanut Butter Cup Sheet Cake
User Reviews
4.5
6 reviews
Excellent
Chocolate Peanut Butter Cup Sheet Cake
Report
Bring something special to the table with this well-loved recipe.
Share:
Ingredients
Cake
- 4 tbsp cocoa powder unsweetened
- 1 cup water
- 1 ½ margarine sticks
- 2 cups granulated sugar
- 2 cups flour
- ½ tsp. salt
- 1 tsp. soda
- 2 egg
- ½ cup buttermilk
Frosting
- ½ cup butter room temperature
- 1 cup peanut butter
- ⅓ cup milk
- 1 tsp. vanilla
- 1 pound powdered sugar box
- 8 peanut butter cups
- ¼ cup mini chocolate chips
Instructions
Cake
- In a large saucepan on medium high heat, melt together 4 TBL Cocoa, 1 cup water, and 1 1/2 sticks margarine.
- Turn off heat and let cool.
- In a medium bowl mix together 2 cups sugar, 2 cups flour, 1/2 tsp. salt and 1 tsp. soda.
- In a small bowl mix together 2 eggs and 1/2 cup buttermilk.
- To your cooled cocoa and butter mixture, whisk in 1/3 flour mixture.
- Once combined, add 1/2 egg and buttermilk mixture and whisk together.
- Continue adding dry and wet ingredients, ending with dry ingredients.
- Pour into a greased jelly roll pan and bake at 350 degrees for 20 - 22 mins.
- Let cool.
For Frosting
- In a mixer, cream together butter and peanut butter until combined and smooth.
- Add milk and vanilla.
- Slowly add powdered sugar until all combined.
- Spread gently over cake.
- Chop peanut butter cups and sprinkle on top of cake.
- Add mini chocolate chips on top for more chocolate!
Nutrition Information
Show Details
Calories
325kcal
(16%)
Carbohydrates
50g
(17%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
4g
(20%)
Cholesterol
25mg
(8%)
Sodium
158mg
(7%)
Potassium
130mg
(3%)
Fiber
1g
(4%)
Sugar
40g
(80%)
Vitamin A
160IU
(3%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 325 kcal
% Daily Value*
| Calories | 325kcal | 16% |
| Carbohydrates | 50g | 17% |
| Protein | 5g | 10% |
| Fat | 12g | 18% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 25mg | 8% |
| Sodium | 158mg | 7% |
| Potassium | 130mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 40g | 80% |
| Vitamin A | 160IU | 3% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
Other Recipes
You'll Also Love
