Chocolate Peanut Butter Cupcakes
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Chocolate Peanut Butter Cupcakes
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Chocolate Peanut Butter Cupcakes combine everybody's favorite dessert flavor duo! Rich, moist chocolate cake is topped with fluffy peanut butter icing.
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Ingredients
Chocolate Cupcakes:
- 1 cup flour
- 1 cup sugar
- 1/3 cup unsweetened cocoa powder
- 1 teaspoon instant espresso powder
- 3/4 teaspoons baking soda
- 1/4 teaspoon salt
- 4 tablespoons unsalted butter , melted
- 1/4 cup canola oil
- 1/2 cup water
- 1 large egg
- 1/4 cup whole milk
- 1 teaspoon vanilla extract
Peanut Butter Frosting:
- 3/4 cup unsalted butter , softened
- 3/4 cup creamy peanut butter
- 3 cups powdered sugar
- 1/4 cup whole milk
Instructions
Chocolate Cupcakes:
- Preheat the oven to 350 degrees and line a 12 cup muffin tray with liner cups.
- To a stand mixer add the flour, sugar, cocoa powder, espresso powder, baking soda, salt, melted butter, canola oil, water and turn on the beater until just combined.
- Add in the eggs until just combined, then add in the milk and vanilla beating until smooth.
- Using an ice cream scoop fill the cups 2/3 full and bake for 20-22 minutes until a toothpick comes out clean.
- Cool completely.
Peanut Butter Frosting:
- To your stand mixer add the butter and peanut butter and beat on medium speed for 2 minutes until fully combined.
- Lower the speed to low, add in the powdered sugar 1 cup at a time, alternating with 2 tablespoons of milk (starting and ending with sugar) until light and fluffy, about 2-3 minutes.
Nutrition Information
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Calories
509kcal
(25%)
Carbohydrates
60g
(20%)
Protein
7g
(14%)
Fat
29g
(45%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
4g
Monounsaturated Fat
11g
Trans Fat
1g
Cholesterol
57mg
(19%)
Sodium
205mg
(9%)
Potassium
180mg
(5%)
Fiber
2g
(8%)
Sugar
48g
(96%)
Vitamin A
510IU
(10%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 509 kcal
% Daily Value*
| Calories | 509kcal | 25% |
| Carbohydrates | 60g | 20% |
| Protein | 7g | 14% |
| Fat | 29g | 45% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 1g | 50% |
| Cholesterol | 57mg | 19% |
| Sodium | 205mg | 9% |
| Potassium | 180mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 48g | 96% |
| Vitamin A | 510IU | 10% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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