Chocolate Peppermint Cookies
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
50 mins
-
Servings
24 Servings
-
Calories
233 kcal
-
Course
Baked Goods
-
Cuisine
American
Chocolate Peppermint Cookies
Report
My Chocolate Peppermint Cookies are rich chocolaty cookies with chocolate chunks and candy cane pieces. The perfect Christmas cookie recipe!
Share:
Ingredients
- 1 cup unsalted butter , softened
- 3/4 cup sugar
- 3/4 cup brown sugar , packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon peppermint extract
- 2 cups flour
- 2/3 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups dark chocolate chunks , divided
- 1 cup candy cane pieces , roughly crushed
Instructions
- Add the butter, sugar and brown sugar to a stand mixer on medium speed with the paddle attachment and cream until light and fluffy, about 3-4 minutes.
- Add in the egg, vanilla extract and peppermint extract until well combined.
- Sift together the flour, cocoa powder, baking powder, baking soda and salt and add it to the stand mixer on the lowest speed setting until just combined.
- Add in the 1 cup of the dark chocolate chunks and stir until just mixed in.
- Cover and chill batter for 20 minutes.
- Preheat oven to 350 degrees and line two baking sheets with parchment paper.
- Using a two tablespoon sized cookie scoop add the cookie dough to a bowl of the candy cane pieces and roll it to coat.
- Place the cookies 2-inches apart on your baking sheets.
- Place additional dark chocolate chunks onto the tops of the cookie dough balls.
- Bake for 8-10 minutes.
- Let cool 5 minutes before removing from baking sheet.
Nutrition Information
Show Details
Calories
233kcal
(12%)
Carbohydrates
27g
(9%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.3g
Cholesterol
34mg
(11%)
Sodium
123mg
(5%)
Potassium
143mg
(4%)
Fiber
2g
(8%)
Sugar
16g
(32%)
Vitamin A
260IU
(5%)
Calcium
33mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 233 kcal
% Daily Value*
| Calories | 233kcal | 12% |
| Carbohydrates | 27g | 9% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 34mg | 11% |
| Sodium | 123mg | 5% |
| Potassium | 143mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 16g | 32% |
| Vitamin A | 260IU | 5% |
| Calcium | 33mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
