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5.0 from 9 votes

Chocolate Pop It Candy Bar

How to make chocolate pop it candy bars, the viral kids recipe trend that are just as much fun to make as they are to eat!

Prep Time
10 mins
Cook Time
10 mins
Additional Time
30 mins
Total Time
45 mins
Servings: 1
Course: Dessert
Cuisine: American

Ingredients

  • chocolate chips
  • M&Ms candy

Instructions

    Cup of Yum
  1. Make sure all of the bubble indentations are pushed in the same direction.
  2. Place one M&M candy in each indentation. We matched the candy colors to the color of the stripes on the fidget toy.
  3. Place chocolate chips or melting wafers in a microwave-safe bowl. Melt in 30 second increments, stirring between, until smooth. (Handle bowl with care. Adults should complete this step).
  4. Pour melted chocolate into the pop-it mold and use a spatula to spread.
  5. Allow to set until chocolate has completely hardened.
  6. When the chocolate has fully set, flip the mold onto your counter or workspace so that the chocolate side faces down. Carefully peel back the silicone mold to separate it from your candy bar.