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Chocolate Pretzel Wreath

Chocolate Pretzel Wreath is the perfect festive treat for a holiday party. Candied pretzels arranged in a ring to make a wreath shaped snack!

Prep Time
20 mins
Total Time
20 mins
Servings: 24 Servings
Calories: 235 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 ounce package pretzel rods , broken in half
  • 24 ounces white chocolate melting disks
  • 1 cup red and green Christmas sprinkles

Instructions

    Cup of Yum
  1. Add the white chocolate disks to a microwave-safe bowl and microwave for 30 seconds, then stir and microwave for 15 seconds.
  2. Stir until smooth, then pour into a tall, thin cup.
  3. Dip the broken side of the pretzel rods into the melted chocolate, let excess chocolate drip off.
  4. Hold over the bowl of sprinkles and sprinkle on the candy while slowly spinning pretzels.
  5. Place them back onto the baking sheet and let harden.
  6. When pretzels have cooled and hardened, add them to a serving tray in a circle pattern, like a wreath.

Nutrition Information

Calories 235kcal (12%) Carbohydrates 34g (11%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 6mg (2%) Sodium 205mg (9%) Potassium 100mg (3%) Fiber 1g (4%) Sugar 23g (46%) Vitamin A 9IU (0%) Vitamin C 1mg (1%) Calcium 59mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Servings

Amount Per Serving

Calories 235

% Daily Value*

Calories 235kcal 12%
Carbohydrates 34g 11%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 6mg 2%
Sodium 205mg 9%
Potassium 100mg 2%
Fiber 1g 4%
Sugar 23g 46%
Vitamin A 9IU 0%
Vitamin C 1mg 1%
Calcium 59mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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