4.7 from 33 votes
Chocolate Profiteroles
Create an unique holiday dessert with my Chocolate Profiteroles shaped like mini Christmas Puddings.
Prep Time
20 mins
Cook Time
20 mins
Total Time
45 mins
Servings: 40
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup ( 2 1/2 oz / 75g ) all purpose flour
- 2 tablespoons ( 2 1/2 oz / 75g ) cocoa powder
- 1 tablespoons granulated sugar
- 1/2 stick (2 oz / 60g ) butter, chopped into small pieces
- 2 medium room temperature eggs , lightly beaten
- 3/4 cup (6oz /180g) water
- Whipped Cream
- white chocolate , melted
- Green and red buttercream frosting