0 from 9 votes
Chocolate Root Beer Soda Cake
Soda cakes are the BEST retro cake recipe around when it comes down to saving time. All you need is a box of cake mix and a can of soda pop - the combinations are limitless!
Prep Time
15 mins
Cook Time
15 mins
Servings: 10
Calories: 185 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 Box Chocolate Cake mix
- 1 can root beer soda
Instructions
- Preheat your oven to 350°F. Grease two 9 inch round cake pans and set aside
- In large bowl attached to a stand mixer combine the cake mix and the root beer. Beat on low speed for 1 minute, then beat on medium speed 2 minutes.
- Divide the batter betwen the two cake pans.
- Bake for 20-25 minutes or until toothpick or cake tester inserted in center of each cake comes out clean.
- Cool the cakes in the pan for 5-10 minutes, then take a knife and run it around the edges to loosen it. Turn each cake out onto a cooling rack. Cool completely.
- Frost with Cool Whip or your choice of frosting!
- Top with cherries if desired for decoration.
Cup of Yum
Nutrition Information
Calories
185kcal
(9%)
Carbohydrates
32g
(11%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Sodium
356mg
(15%)
Potassium
143mg
(4%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Calcium
65mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 185
% Daily Value*
| Calories | 185kcal | 9% |
| Carbohydrates | 32g | 11% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Sodium | 356mg | 15% |
| Potassium | 143mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Calcium | 65mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.