0 from 87 votes
Chocolate Strawberry Pops
Chocolate and strawberries just belong together and this easy strawberry pop recipe proves it! With just 3 ingredients, they look bakery-worthy!
Prep Time
15 mins
Total Time
15 mins
Servings: 6 Servings
Calories: 205 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 lb strawberries
- 1 cup chocolate chips
- 1 tsp shortening
Toppings
- 1/4 cup finely chopped nuts hazelnuts, almonds, walnuts, or pistachios
- 1/4 cup coconut flakes
Instructions
- Cut off the ends of the strawberries and pierce each one with a lollipop stick.
- Melt the chocolate chips with shortening in the microwave in 20 second rounds, stirring between each just until the mixture is smooth.
- Dip each strawberry into the chocolate, followed the coconut flakes or finely chopped nuts.
- Let the strawberries set upright in a foam or wooden block for about 30 minutes before serving. Store remaining strawberries in the refrigerator. Enjoy!
Cup of Yum
Nutrition Information
Calories
205kcal
(10%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
5mg
(2%)
Sodium
23mg
(1%)
Potassium
135mg
(4%)
Fiber
3g
(12%)
Sugar
23g
(46%)
Vitamin A
76IU
(2%)
Vitamin C
45mg
(50%)
Calcium
48mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 205
% Daily Value*
| Calories | 205kcal | 10% |
| Carbohydrates | 27g | 9% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 5mg | 2% |
| Sodium | 23mg | 1% |
| Potassium | 135mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 23g | 46% |
| Vitamin A | 76IU | 2% |
| Vitamin C | 45mg | 50% |
| Calcium | 48mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.