Chocolate Truffles

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    30 mins

  • Cooling Time

    2 hrs

  • Total Time

    2 hrs 30 mins

  • Servings

    38 Truffles

  • Calories

    75 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Truffles

Chocolate truffles are the ultimate indulgence. The creamy (almost buttery) chocolate is rolled into balls then coated in a dusting of cocoa powder, nuts, or sprinkles.

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Ingredients

Servings
  • 12 ounces dark chocolate
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract (optional)

Options for Rolling the Truffles:

  • cocoa powder
  • finely minced nuts
  • Sprinkles

Instructions

  1. Chop the chocolate into small pieces and put it into a medium-sized, heat-proof bowl.
  2. Warm the cream over medium heat. As soon as it starts to simmer, remove it from the heat and pour it over the chocolate. DO NOT MIX. Let the cream and chocolate sit for 5 minutes.
  3. After 5 minutes, add the vanilla (if using) and stir the chocolate.
  4. Place the chocolate into the fridge and let it cool for at least 2 hours.
  5. Once the chocolate is cool, use a small cookie scoop or tablespoon to scoop it into balls.
  6. Place the toppings you choose into shallow bowls. Using your hands, roll the truffles into balls then roll the balls in the toppings so that they are well-coated. (See notes)

Notes

  • It's easiest (and the least messy) if you roll all the truffles into balls before you roll the balls in the toppings you choose. If you use nuts or sprinkles, roll each truffle a few times in your hand to soften the chocolate before rolling them in the nuts of sprinkles. It will help the toppings stick. This extra step isn't necessary if you use cocoa powder. 

Nutrition Information

Show Details
Calories 75kcal (4%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 4g (20%) Trans Fat 1g Cholesterol 9mg (3%) Sodium 4mg (0%) Potassium 69mg (2%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 96IU (2%) Vitamin C 1mg (1%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 38Truffles

Amount Per Serving

Calories 75 kcal

% Daily Value*

Calories 75kcal 4%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 9mg 3%
Sodium 4mg 0%
Potassium 69mg 1%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 96IU 2%
Vitamin C 1mg 1%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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