5.0 from 21 votes
Christmas Charcuterie Board Recipe
This simple yet stunning Christmas charcuterie board is sure to steal the show at holiday parties! It has a little something for everyone.
Prep Time
25 mins
Total Time
25 mins
Servings: 12 people
Calories: 380 kcal
Course:
Appetizer
Cuisine:
French
Ingredients
- 3 cups your favorite crackers on a plate to the side
- 1 cup olives in a bowl to the side
- 1 cup cherry tomatoes on the side
- 1 cup dip, (we use jalapeno artichoke dip)
- 1 cup fuzzy kiwi , sliced thin
- 1 cup Colby Jack cheese cubes
- 1 cup pepperoni slices
- 1 cup green grapes
- 1 cup raspberries
- 1 cup cheddar cheese cubes
- 1 cup Spec Italiano ham, rolled (or your favorite deli meat)
- 1 cup mozzarella balls, removed from the container of water and dried lightly with a paper towel
- 1 cup golden kiwi sliced
- 1 cup strawberries, sliced
- sage leaves, rosemary and thyme
Instructions
- Think about the colors of the items you have selected and plan to place in a circle with the colors varying.
- Build your "wreath" by placing groups of your ingredients around in a circle.
- Once you have built your main circle begin tucking in sage leaves, rosemary, and thyme.
Cup of Yum
Notes
- Make ahead of time. This Christmas charcuterie wreath board is easily made ahead of time and stored as well.
- STORE any leftover items separately with perishable items kept in the fridge.
- Prepare ahead of time with perishable items refrigerated (covered with plastic wrap) until you are ready for assembly.
Nutrition Information
Calories
380kcal
(19%)
Carbohydrates
21g
(7%)
Protein
17g
(34%)
Fat
26g
(40%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
3g
Monounsaturated Fat
7g
Trans Fat
0.3g
Cholesterol
59mg
(20%)
Sodium
1151mg
(48%)
Potassium
316mg
(9%)
Fiber
3g
(12%)
Sugar
9g
(18%)
Vitamin A
475IU
(10%)
Vitamin C
35mg
(39%)
Calcium
292mg
(29%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 380
% Daily Value*
| Calories | 380kcal | 19% |
| Carbohydrates | 21g | 7% |
| Protein | 17g | 34% |
| Fat | 26g | 40% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 59mg | 20% |
| Sodium | 1151mg | 48% |
| Potassium | 316mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 9g | 18% |
| Vitamin A | 475IU | 10% |
| Vitamin C | 35mg | 39% |
| Calcium | 292mg | 29% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.