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5.0 from 156 votes

Christmas Granola Recipe

This Christmas granola is the perfect healthy homemade food gift. With red cranberries, green pistachios, white chocolate chips, and warm spices, it's a festive nourishing treat that everyone will appreciate. It's simple to make, great for gifting, and is ready in just 45 minutes!

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 6 cups
Calories: 356 kcal
Course: Breakfast
Cuisine: North American

Ingredients

  • 3 cups rolled oats gluten-free if needed
  • 1 cup pistachios
  • 1 cup ribbon or large flake coconut
  • ½ cup honey
  • 2 tablespoons coconut oil
  • ½ teaspoon ground cardamom
  • ½ teaspoon ground ginger
  • ½ teaspoon sea salt
  • 1 cup dried cranberries
  • 1 cup white chocolate chips

Instructions

    Cup of Yum
  1. Line a baking sheet with parchment paper and preheat your oven to 300 degrees. Add the oats, pistachios, and coconut to a large, heat-proof mixing bowl.
  2. In a small pot over medium-high heat, mix the honey, coconut oil, cardamom, ginger, and sea salt. Once it starts to boil, remove the pot from the heat and pour the liquid over the oats.
  3. Mix the oats well the spread them out in an even layer on the baking sheet. Bake for 30-35 minutes, stirring halfway through. Take the granola out of the oven when it is light golden brown. It will crisp once it cools.
  4. Let the granola cool for 5 minutes then gently stir in the cranberries and white chocolate. The chocolate will melt slightly (as long as you don't mix it too much) and adhere to the granola. Let the granola cool completely on the baking sheet.
  5. Store the Christmas granola in glass jars in your pantry for up to a month.

Nutrition Information

Serving 1 serving = ½ cup Calories 356kcal (18%) Carbohydrates 47g (16%) Protein 6g (12%) Fat 18g (28%) Saturated Fat 10g (50%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Cholesterol 3mg (1%) Sodium 115mg (5%) Potassium 274mg (8%) Fiber 5g (20%) Sugar 29g (58%) Vitamin A 47IU (1%) Vitamin C 1mg (1%) Calcium 55mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 6cups

Amount Per Serving

Calories 356

% Daily Value*

Serving 1 serving = ½ cup
Calories 356kcal 18%
Carbohydrates 47g 16%
Protein 6g 12%
Fat 18g 28%
Saturated Fat 10g 50%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Cholesterol 3mg 1%
Sodium 115mg 5%
Potassium 274mg 6%
Fiber 5g 20%
Sugar 29g 58%
Vitamin A 47IU 1%
Vitamin C 1mg 1%
Calcium 55mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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