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Christmas Side Dishes

Everyone will be delighted with these easy Christmas side dishes. They taste so good that you'll want to make them year-round!

Prep Time
10 mins
Cook Time
10 mins
Servings: 6
Calories: 547 kcal
Course: Side Dish
Cuisine: American

Ingredients

Sweet Potato Casserole
  • 5 sweet potatoes peeled and cubed
  • 4 tablespoons olive oil
  • 3 tablespoons balsamic vinegar
  • ½ cup raisins
  • 1 cup shallots finely chopped
  • 2 tablespoons butter
  • ½ -1 cup pecan pieces
  • ½ cup maple syrup
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Preheat oven to 350ºF.
  2. In a medium bowl, toss sweet potatoes with olive oil, balsamic vinegar, salt and pepper, raisins and shallots.
  3. Place sweet potato mixture in a 9x13 inch-baking dish.
  4. In a skillet over medium heat, melt butter. Add pecans and stir until fragrant, about 3 minutes. Add maple syrup and stir until most of the liquid has been absorbed, about 3 minutes.
  5. Top potatoes with caramelized toasted pecans, cover with aluminum foil and bake in preheated oven 50-60 minutes or until sweet potatoes are tender.

Nutrition Information

Serving 1 serving Calories 547kcal (27%) Carbohydrates 76g (25%) Protein 6g (12%) Fat 26g (40%) Saturated Fat 5g (25%) Polyunsaturated Fat 5g Monounsaturated Fat 15g Trans Fat 0.2g Cholesterol 10mg (3%) Sodium 117mg (5%) Potassium 1011mg (29%) Fiber 9g (36%) Sugar 29g (58%) Vitamin A 26847IU (537%) Vitamin C 9mg (10%) Calcium 120mg (12%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 547

% Daily Value*

Serving 1 serving
Calories 547kcal 27%
Carbohydrates 76g 25%
Protein 6g 12%
Fat 26g 40%
Saturated Fat 5g 25%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 15g 75%
Trans Fat 0.2g 10%
Cholesterol 10mg 3%
Sodium 117mg 5%
Potassium 1011mg 22%
Fiber 9g 36%
Sugar 29g 58%
Vitamin A 26847IU 537%
Vitamin C 9mg 10%
Calcium 120mg 12%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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