5.0 from 3 votes
Christmas Tree Cake Dip
A holiday dessert dip made with Little Debbie's Christmas Tree Cakes.
Prep Time
5 mins
Servings: 10
Course:
Dessert
Cuisine:
American
Ingredients
- 6 Little Debbie's Christmas Tree Cakes
- 1 8 oz block of cream cheese
- 16 oz Cool Whip
- 1/4 Cup milk
- 1/8 teaspoon vanilla extract
- Red & Green Sprinkles
Instructions
- Add all ingredients, except sprinkles, to a large mixing bowl.
- Use a hand mixer to blend until ingredients are well combined. There will be a few lumps from the cakes - this is normal.
- Place in an airtight container or in a serving bowl with plastic wrap. Refrigerate until ready to serve.
- At serving time, sprinkle on the red and green sprinkles. Serve with cookies.
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