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4.8 from 24 votes

Christmas Tree Cake Dip

This simple Christmas tree cake dip combines Little Debbie Christmas Tree Cakes with Cool Whip, and vanilla for a creamy Christmas dessert dip that’s your guests will love.

Prep Time
10 mins
Total Time
10 mins
Servings: 16
Calories: 104 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 Little Debbie Christmas Tree Cakes
  • 8 oz extra creamy Cool Whip thawed
  • 1 tsp vanilla
  • 2 TBS Christmas sprinkles optional

Instructions

    Cup of Yum
  1. Start by cutting your Christmas tree cakes into small 1/2 inch wide pieces.
  2. Fold in the Cool Whip and vanilla gently.
  3. Fold in the sprinkles gently (if using).
  4. Top with more sprinkles and serve with cookies, graham crackers, and fresh fruit.

Notes

  • Half the recipe for a smaller crowd by simply halving the ingredients to four Christmas tree cakes and 4 oz Cool Whip. You can also double this recipe if you need to feed a larger crowd or think you’ll eat it all yourself!
  • Store in the refrigerator if made in advance and store any leftovers in the refrigerator in an airtight container for up to five days. The dip may thicken after a day or two but should still taste fine.
  • Return to the refrigerator after leaving the dip out for two hours. You don’t want to leave it out much longer than that because of the Cool Whip and the cakes will start hardening.

Nutrition Information

Calories 104kcal (5%) Carbohydrates 17g (6%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 3mg (1%) Sodium 81mg (3%) Potassium 36mg (1%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 36IU (1%) Vitamin C 1mg (1%) Calcium 43mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 104

% Daily Value*

Calories 104kcal 5%
Carbohydrates 17g 6%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 3mg 1%
Sodium 81mg 3%
Potassium 36mg 1%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 36IU 1%
Vitamin C 1mg 1%
Calcium 43mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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