
5.0 from 6 votes
Christmas Tree Coffee Cake
Christmas Tree Coffee Cake is perfect for the holidays and made with crescent rolls. This easy Danish recipe is festive and delicious for Christmas morning.
Prep Time
20 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 8
Calories: 104 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 can Refrigerate Crescent Roll 8 ounces
- 2 teaspoon sugar
For the Glaze:
- 1/2 cup powdered sugar
- 2 teaspoon orange juice
- Red and Green Candied Cherries cut in half
Instructions
- Preheat an oven to 375 degrees Fahrenheit.
- Unroll the crescent roll dough into 2 long rectangles and press all the seals together.
- Then cut each rectangle into 4 strips lengthwise. Twist each of the strips several times.
- Use the twisted strips to form a tree shaped dough on the baking sheet. Start at the top of the tree and slowly zigzag the dough down the sheet making each row longer than the row above it to form a tree shape.
- At the bottom of the tree, add a curl in the center for the tree trunk on the Christmas tree.
- Sprinkle the sugar on top of the tree after it’s formed.
- Bake for 12-15 minutes until the bread is slightly golden brown. Carefully remove the bread from the baking sheet and place it on a serving tray.
- In a separate bowl, mix together the powdered sugar and orange juice for the glaze.
- Once the bread has cooled, drizzle the glaze on top of the bread and top with the halved candied cherries.
- Then the coffee cake is ready to serve and enjoy!
Cup of Yum
Notes
- Refrigerate the leftovers in an airtight container for up to 5 days.
Nutrition Information
Calories
104kcal
(5%)
Carbohydrates
20g
(7%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
1g
Sodium
222mg
(9%)
Potassium
4mg
(0%)
Fiber
0.004g
(0%)
Sugar
4g
(8%)
Vitamin A
4IU
(0%)
Vitamin C
1mg
(1%)
Calcium
0.2mg
(0%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 104
% Daily Value*
Calories | 104kcal | 5% |
Carbohydrates | 20g | 7% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 1g | 5% |
Sodium | 222mg | 9% |
Potassium | 4mg | 0% |
Fiber | 0.004g | 0% |
Sugar | 4g | 8% |
Vitamin A | 4IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 0.2mg | 0% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.