Cilantro Lime Dressing
The Cilantro Lime Dressing blends fresh cilantro, lime juice, jalapeño, garlic, olive oil, maple syrup, and salt to create a bright, tangy, and slightly spicy vinaigrette. This smooth dressing offers a balance of tartness from lime and a mild kick from jalapeño, complemented by a touch of sweetness. It works well as a lively addition to salads, tacos, and other dishes needing a fresh herbaceous lift.
Ingredients
- ⅓ cup extra virgin olive oil
- ¼ cup lime juice
- ½ cup cilantro large stems removed, fresh
- 1 jalapeño , seeds & membrane removed
- 1 garlic clove
- 1 teaspoon maple syrup (or more, to taste)
- ¼ teaspoon salt
Instructions
- Add the olive oil, lime juice, cilantro, jalapeno, garlic, maple syrup, and salt to a high speed blender, and blend until smooth, about 60 seconds. (For a more mild dressing, use just half of the jalapeno, or omit it entirely.)
- Taste and adjust any seasoning to taste. You can add an extra splash of maple syrup for more sweetness, or extra lime juice for a more tart flavor. Store the dressing in an airtight container with a lid for up to 5 days in the fridge, and enjoy it over your favorite salad, tacos, and more!
Notes
- The nutrition estimate assumes about 2 tablespoons per serving with a total yield of roughly 3/4 cup.
- For a creamy texture, add half an avocado plus some water to assist blending.
- Replacing jalapeño with fresh ginger offers a mild alternative flavor.
Nutrition Information
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 113
% Daily Value*
| Calories | 113kcal | 6% |
| Carbohydrates | 2g | 1% |
| Protein | 0.1g | 0% |
| Fat | 12g | 18% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Sodium | 98mg | 4% |
| Potassium | 29mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 120IU | 2% |
| Vitamin C | 6mg | 7% |
| Calcium | 5mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.