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Cinco de Mayo Snack Platter

This platter is filled with Mexican-inspired flavors and some of my family's favorite snacks.

Prep Time
10 mins
Total Time
10 mins
Servings: 1
Calories: 100 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • Shrimp & Hearts of Palm Ceviche
  • ​​Big Kid Guacamole
  • Kiddie Salsa
  • DIY Baked Taquitos
  • Pressure Cooker Beans​
  • Nacho Cheese Dip​
  • Jicama with lime juice and paprika
  • avocados
  • mini bell peppers
  • corn on the cob
  • sour cream
  • shredded cheese
  • tortilla chips
  • Inka Corn
  • Sesame Seed Almonds

Instructions

    Cup of Yum
  1. Arrange the large items first to anchor the platter. 
  2. Chop the fruits and veggies into bite sized pieces and arrange decoratively around the board along with the remaining ingredients.
  3. Contrast is key. Try to place dark foods next to light foods to add variety. 

Nutrition Information

Calories 100kcal (5%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 100

% Daily Value*

Calories 100kcal 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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