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Cinnamon Candied Almonds
Sweet and spicy cinnamon candied almonds will make your holidays that much more merrier and bright! These are crunchy, toasty and divine that are delicious on their own or on top of a salad.
Prep Time
2 mins
Cook Time
5 mins
Total Time
7 mins
Servings:
1
cup of nuts
Calories:
1256 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1 1/2 tablespoons butter salted
- 6 tablespoons granulated sugar divided
- 1 cup almonds whole
- 1/4 teaspoon ginger
- 1/8 teaspoon cloves
- 1/8 teaspoon nutmeg
- 1/2 teaspoon cinnamon
Instructions
- In a large, non-stick skillet, melt butter over medium heat. Stir in almonds and 4 tablespoons of sugar. Stir continuously until nuts start to toast and sugar melts, about 4 minutes.
- Remove from heat and stir in spices and remaining 2 tablespoons sugar.
- Pour onto silicone baking mat or parchment paper to cool completely. Once cooled, break apart into pieces and serve or store in air tight container for up to 1 month.
Cup of Yum
Nutrition Information
Calories
1256kcal
(63%)
Carbohydrates
104g
(35%)
Protein
31g
(62%)
Fat
88g
(135%)
Saturated Fat
16g
(80%)
Cholesterol
45mg
(15%)
Sodium
153mg
(6%)
Potassium
1008mg
(21%)
Fiber
18g
(72%)
Sugar
78g
(156%)
Vitamin A
525IU
(11%)
Calcium
378mg
(38%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 1 cup of nuts
Amount Per Serving
Calories 1256
% Daily Value*
| Calories | 1256kcal | 63% |
| Carbohydrates | 104g | 35% |
| Protein | 31g | 62% |
| Fat | 88g | 135% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 45mg | 15% |
| Sodium | 153mg | 6% |
| Potassium | 1008mg | 21% |
| Fiber | 18g | 72% |
| Sugar | 78g | 156% |
| Vitamin A | 525IU | 11% |
| Calcium | 378mg | 38% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.