Cinnamon Crackle Cookies
Cinnamon Crackle Cookies offer a spiced chewy texture with a crisp sugar-coated exterior. Infused with cinnamon, nutmeg, and cream of tartar, these cookies include white chocolate chips adding sweet richness that complements the warm spices. Rolling the dough balls in sugar before baking creates a crackled surface. These cookies provide a cozy flavor profile perfect for snacking or dessert.
Ingredients
- 1 cup butter , softened
- 2 cups sugar , divided
- 1/2 cup brown sugar , packed
- 1 large egg
- 1 teaspoon vanilla extract
- 2 1/2 cups flour
- 1 tablespoon cinnamon
- 2 teaspoons baking soda
- 2 teaspoons cream of tartar
- 1 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 cup white chocolate chips
Instructions
- Preheat oven to 350 degrees and line two baking sheets with parchment paper.
- To your stand mixer add the butter, 1 cup sugar (careful, do not add all the sugar here), and brown sugar for 3 minutes until light and fluffy.
- Add in the egg and vanilla until just combined.
- Sift together flour, cinnamon, baking soda, cream of tartar, nutmeg, and salt.
- Add the dry ingredients to the stand mixer on the lowest speed setting until just combined.
- Stir in the white chocolate chips
- Add the remaining 1 cup sugar to a bowl.
- Scoop 1" balls into the sugar and roll.
- Place 2" apart on a baking sheet and bake for 13-15 minutes.
Nutrition Information
Nutrition Facts
Serving: 24 Servings
Amount Per Serving
Calories 202
% Daily Value*
| Calories | 202kcal | 10% |
| Carbohydrates | 32g | 11% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 28mg | 9% |
| Sodium | 212mg | 9% |
| Potassium | 66mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 248IU | 5% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.