5 from 12 votes
Cinnamon Honey Butter
Cinnamon Honey Butter is a homemade spread made by whipping heavy cream until it forms fresh butter, then blended with raw honey and cinnamon powder. The resulting butter is smooth and slightly sweet with warm cinnamon notes. This butter spread can be used as a topping for bread, biscuits, or other baked goods, delivering a creamy and subtly spiced flavor.
Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Servings:
10
Calories:
54 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- ½ cup heavy whipping cream
- 2 tablespoons honey raw
- ¼ teaspoon cinnamon powder
Instructions
- Pour ½ cup of heavy whipping cream into a small glass jar. Then, tighten the lid.
- Shake it for a few minutes (shake it until you cannot hear the liquid sound). Then, rest for a couple minutes.
- After that, keep shaking it again for a few minutes until it forms a big yellow solid chunk. (You can use an electric mixer to make the butter.)
- Next, separate the liquid and the butter. Remember to drain the butter very well.
- In a bowl, put the butter, ¼ teaspoon of cinnamon powder and 2 tablespoons of raw honey and mix it well.
Cup of Yum
Notes
- Use a small glass jar for shaking heavy cream or an electric mixer to make fresh butter.
- Shake the cream until the liquid sound stops, then rest and shake again to separate butter and buttermilk.
- Drain the liquid well from the butter to achieve the right consistency for mixing.
- Mix cinnamon powder and raw honey into the fresh butter thoroughly for even flavor distribution.
Nutrition Information
Calories
54kcal
(3%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Cholesterol
16mg
(5%)
Sodium
5mg
(0%)
Potassium
9mg
(0%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
175IU
(4%)
Calcium
8mg
(1%)
Nutrition Facts
Serving: 10 Serving
Amount Per Serving
Calories 54
% Daily Value*
| Calories | 54kcal | 3% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 16mg | 5% |
| Sodium | 5mg | 0% |
| Potassium | 9mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 175IU | 4% |
| Calcium | 8mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.