5.0 from 12 votes
Cinnamon Honey Butter
Homemade cinnamon honey butter is very easy, soft and yummy. On the other hand, cinnamon honey butter is the best to go with fresh warm homemade dinner rolls, pancakes or bread.
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 10
Calories: 54 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- ½ cup heavy whipping cream
- 2 tablespoons raw honey
- ¼ teaspoon cinnamon powder
Instructions
- Pour ½ cup of heavy whipping cream into a small glass jar. Then, tighten the lid.
- Shake it for a few minutes (shake it until you cannot hear the liquid sound). Then, rest for a couple minutes.
- After that, keep shaking it again for a few minutes until it forms a big yellow solid chunk. (You can use an electric mixer to make the butter.)
- Next, separate the liquid and the butter. Remember to drain the butter very well.
- In a bowl, put the butter, ¼ teaspoon of cinnamon powder and 2 tablespoons of raw honey and mix it well.
Cup of Yum
Notes
- Use a glass jar to make homemade butter or use an electric mixer to beat the cream into butter.
- When you use a glass jar, shake the heavy whipping cream until it’s thick and creamy. Then, rest for a couple minutes and shake again for a few minutes.
- Separate Butter and liquid. Drain the liquid very well.
- Mix the cinnamon powder, honey and butter very well.
Nutrition Information
Calories
54kcal
(3%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Cholesterol
16mg
(5%)
Sodium
5mg
(0%)
Potassium
9mg
(0%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
175IU
(4%)
Calcium
8mg
(1%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 54
% Daily Value*
| Calories | 54kcal | 3% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 16mg | 5% |
| Sodium | 5mg | 0% |
| Potassium | 9mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 175IU | 4% |
| Calcium | 8mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.