5.0 from 207 votes
Cinnamon-kissed labaneh and apple crackers
Adding a bit of cinnamon to homemade labaneh adds a spicy, fragrant twist to creamy labaneh dip. Smear it on your favourite crackers and top with a few slices of apples for a unique raw apple appetizer that will surprise everyone!
Prep Time
5 mins
Additional Time
8 hrs
Total Time
8 hrs 5 mins
Servings: 4 people
Calories: 37 kcal
Course:
Appetizer
Cuisine:
Middle Eastern , Israeli
Ingredients
- 300 g Greek yogurt
- ½ teaspoon cinnamon ground
- extra virgin olive oil
- Flaky sea salt
- 2 Cosmic Crisp apples
- crackers
Instructions
Make labaneh dip overnight
- Lay out two layers of cheesecloth over a strainer, and pour the yogurt into it. Tie the yogurt in the cheesecloth, creating a little sack that can be hung up. Hang cheesecloth with yogurt to dry over a sink for at least eight hours, and up to 24 hours.
Cup of Yum
Flavour labaneh dip
- Add ½ teaspoon of cinnamon and ¼ teaspoon of salt to your freshly made homemade labaneh. Mix well to incorporate.
Dress crackers
- Smear about a teaspoon of labaneh dip on your favourite crackers. Top each cracker with two or three thin slices of apple.
- Finish off with salt, a drizzle of extra virgin olive oil and a pinch more cinnamon.
Notes
- You can use gluten-free crackers to make this snack gluten-free. If looking for a completely grain-free version, use an apple circle as the base and top the labaneh and cinnamon on it.
- For a dairy-free, vegan version, use cashew cheese.
Nutrition Information
Calories
37kcal
(2%)
Carbohydrates
6g
(2%)
Protein
3g
(6%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
2mg
(1%)
Sodium
11mg
(0%)
Potassium
81mg
(2%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
20IU
(0%)
Vitamin C
2mg
(2%)
Calcium
35mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 37
% Daily Value*
| Calories | 37kcal | 2% |
| Carbohydrates | 6g | 2% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 2mg | 1% |
| Sodium | 11mg | 0% |
| Potassium | 81mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 35mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.