0 from 6 votes
Cinnamon Peach Bread
Cinnamon Peach Bread may sound like a strange combination at first, but the warm spice brings out the sweet peach flavor perfectly in this delicious bread.
Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr 5 mins
Servings: 12 Servings
Calories: 241 kcal
Course:
Breakfast , Bread
Cuisine:
American
Ingredients
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cups sugar
- 2 teaspoons vanilla extract
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 teaspoon ground cinnamon
- 1 teaspoon salt
- 1 cup peaches , peeled and thinly sliced
Instructions
- Preheat the oven to 325 degrees and butter and flour a 9x5 inch loaf pan.
- In a large mixing bowl whisk together eggs, oil, sugar, and vanilla extract until well blended.
- In a separate bowl sift together the flour, baking powder, baking soda, cinnamon, and salt.
- Add flour mixture to the wet ingredients and whisk until just combined.
- Fold peaches in by hand until just combined.
- Pour into the pan and bake for 55-60 minutes until a toothpick comes out clean.
Cup of Yum
Nutrition Information
Calories
241kcal
(12%)
Carbohydrates
35g
(12%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
8g
(40%)
Cholesterol
31mg
(10%)
Sodium
298mg
(12%)
Potassium
104mg
(3%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
108IU
(2%)
Vitamin C
1mg
(1%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 241
% Daily Value*
| Calories | 241kcal | 12% |
| Carbohydrates | 35g | 12% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 31mg | 10% |
| Sodium | 298mg | 12% |
| Potassium | 104mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 108IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.