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4.8 from 81 votes

Cinnamon Quick Bread Recipe

This Cinnamon Quick bread is packed with cinnamon and sugar swirled into a moist, delicious no-yeast bread!!

Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 12
Calories: 230 kcal
Course: Bread
Cuisine: American

Ingredients

  • 2 cups all-purpose flour
  • 1 1/2 cup sugar divided
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup buttermilk
  • 1 egg
  • 1/4 cup vegetable oil
  • 1 tbsp cinnamon

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. Line a 9x5" loaf pan with parchment paper. Set aside.
  2. In a mixing bowl, whisk together the flour, 1 cup sugar, baking soda and salt. In a separate bowl, combine the buttermilk egg and oil. Mix the wet ingredients into the dry ingredients just until combined. Batter will be slightly lumpy.
  3. In a small bowl, combine the remaining ½ cup sugar with the cinnamon.
  4. Spread ½ of the batter into the bottom of the loaf pan. Sprinkle ½ of the cinnamon sugar mixture over the top of the batter. Layer on the remaining batter over the cinnamon mixture. Sprinkle the remaining cinnamon mixture over the top of the batter. Using a knife, cut through the batter back and forth just 1 inch into the batter to swirl.
  5. Bake at 350 degrees for 45-50 minutes. Test with a toothpick - when inserted, the toothpick should come out clean and crumb-free.
  6. Let cool for 10 minutes in the pan. Using the overhanging parchment paper, lift the bread out of the pan. Let cool completely.

Nutrition Information

Calories 230kcal (12%) Carbohydrates 42g (14%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 4g (20%) Cholesterol 15mg (5%) Sodium 228mg (10%) Potassium 54mg (2%) Sugar 26g (52%) Vitamin A 55IU (1%) Calcium 35mg (4%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 230

% Daily Value*

Calories 230kcal 12%
Carbohydrates 42g 14%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 4g 20%
Cholesterol 15mg 5%
Sodium 228mg 10%
Potassium 54mg 1%
Sugar 26g 52%
Vitamin A 55IU 1%
Calcium 35mg 4%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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