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5.0 from 102 votes

Cinnamon Roll Bread Recipe

Deliciously fragrant Cinnamon Swirl Bread is a quick bread recipe filled with specks of cinnamon and topped with a gooey, creamy glaze! 

Prep Time
5 mins
Cook Time
5 mins
Total Time
51 mins
Servings: 1 loaf
Calories: 2729 kcal
Course: Bread
Cuisine: American

Ingredients

Bread
  • 2 cups all-purpose flour
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 3/4 cup sugar
  • 1 egg
  • 1 cup milk
  • 2 tsp vanilla extract
  • 1/3 cup sour cream
Swirl
  • 1/2 cup sugar
  • 3 tsp cinnamon
  • 2 tbsp butter melted and cooled slightly
Glaze
  • 1/2 cup powdered sugar
  • 2 - 3 tsp milk

Instructions

    Cup of Yum
  1. Preheat oven to 350.
  2. Whisk together flour, baking powder salt and sugar in a small bowl, and set aside.
  3. Whisk together egg, milk, vanilla and sour cream in a large bowl. Add flour mixture to the wet ingredients and stir with a spoon just until combined.
  4. Pour into a greased loaf pan.
  5. Make swirl ingredients by mixing together sugar, cinnamon and butter in a small bowl. Pour over bread mixture and use a knife to swirl it into the batter.
  6. Bake for 45-50 minutes (or until done).
  7. Let cool for a few minutes on wire rack.
  8. While cooling, make glaze by combining powdered sugar and milk. One bread is mostly cooled, drizzle glaze over bread and ENJOY!

Nutrition Information

Calories 2729kcal (136%) Carbohydrates 527g (176%) Protein 41g (82%) Fat 52g (80%) Saturated Fat 29g (145%) Cholesterol 289mg (96%) Sodium 1615mg (67%) Potassium 1970mg (56%) Fiber 11g (44%) Sugar 324g (648%) Vitamin A 1820IU (36%) Calcium 1020mg (102%) Iron 14mg (78%)

Nutrition Facts

Serving: 1loaf

Amount Per Serving

Calories 2729

% Daily Value*

Calories 2729kcal 136%
Carbohydrates 527g 176%
Protein 41g 82%
Fat 52g 80%
Saturated Fat 29g 145%
Cholesterol 289mg 96%
Sodium 1615mg 67%
Potassium 1970mg 42%
Fiber 11g 44%
Sugar 324g 648%
Vitamin A 1820IU 36%
Calcium 1020mg 102%
Iron 14mg 78%

* Percent Daily Values are based on a 2,000 calorie diet.