0 from 3 votes
Cinnamon Roll Casserole
Made with refrigerated cinnamon rolls this Cinnamon Roll Casserole is an easy breakfast or brunch perfect for holidays or special mornings.
Prep Time
10 mins
Cook Time
10 mins
Colling Time
5 mins
Total Time
45 mins
Servings: 12
Calories: 167 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 tubes refrigerated cinnamon rolls with cream cheese icing (16 cinnamon rolls)
- 4 Tablespoons butter melted
- 3 large eggs
- ½ cup heavy cream
- 2 teaspoons vanilla
- 1 ½ teaspoons cinnamon
- ¼ cup maple syrup
- icing from the cinnamon roll tubes
Instructions
- Preheat the oven to 350 degrees Fahrenheit. Spray a 9x13 inch baking dish with nonstick spray.
- Cut each cinnamon roll into 8 small pieces and layer evenly over the bottom of the dish. Set icing aside.
- In a medium size mixing bowl whisk together butter, eggs, milk, vanilla, and cinnamon until completely combined. Pour egg mixture over the cinnamon rolls evenly. Drizzle syrup over egg mixture.
- At this point, you can cover and refrigerate overnight or immediately bake the casserole.
- Bake in preheated oven at 350 degrees Fahrenheit for 30-35 minutes or until cinnamon rolls are golden brown.
- Cool the casserole for about 5 minutes. Remove covers from icing; microwave on medium (50%) 10 to 15 seconds or until thin enough to drizzle. Drizzle with icing, and enjoy!
Cup of Yum
Nutrition Information
Calories
167kcal
(8%)
Carbohydrates
15g
(5%)
Protein
2g
(4%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
62mg
(21%)
Sodium
86mg
(4%)
Potassium
48mg
(1%)
Fiber
0.1g
(0%)
Sugar
14g
(28%)
Vitamin A
323IU
(6%)
Vitamin C
0.1mg
(0%)
Calcium
24mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 167
% Daily Value*
| Calories | 167kcal | 8% |
| Carbohydrates | 15g | 5% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 62mg | 21% |
| Sodium | 86mg | 4% |
| Potassium | 48mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 14g | 28% |
| Vitamin A | 323IU | 6% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 24mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.