4.9 from 60 votes
Cinnamon Roll Monkey Bread Recipe
Prep Time
35 mins
Cook Time
35 mins
Additional Time
3 hrs
Servings: 12 people
Course:
Breakfast
Cuisine:
American
Ingredients
- 3 ¼ cups (1 lb1oz/461g) all-purpose flour
- ½ cup (4oz/115g) butter, melted
- ¾ cup (6oz/170g) butter
- ½ cup (4oz/115g) cream cheese, at room temperature (at room temperature)
- ¼ cup (2oz/57g) granulated sugar
- 1 ¼ cups (7 ½ oz /210g) dark brown sugar
- 1 ½ cups (9oz/255g) packed dark brown sugar
- 4 tablespoons (2oz/57g) butter (softened)
- 2 ¼ teaspoons instant yeast
- 2 ½ tablespoons ground cinnamon
- ⅓ cup (2½floz/71ml) heavy cream
- ¾ cup (3oz/85g) powdered sugar
- 2 teaspoons salt
- ¼ teaspoon salt
- ¼ teaspoon salt
- ½ teaspoon vanilla extract
- 1 cup (8floz/240ml) whole milk
- 2 tablespoons whole milk
- ⅓ cup (2½floz/71ml) water
- 2 tablespoons (1oz/28g) butter (diced)