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4.3 from 69 votes

Cinnamon Roll Quick Bread

Everything you love about a cinnamon roll is baked into this tasty quick bread! Topped with cream cheese frosting, this is bound to be a favorite with all!

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 8
Calories: 348 kcal
Course: Breakfast , Snacks

Ingredients

  • 2 cups flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 1/3 cup vegetable oil
  • 1 cup sugar
  • filling
  • 2 teaspoon ground cinnamon
  • 1/3 cup sugar
  • frosting
  • 6 tablespoon unsalted butter, softened
  • 1 1/2 cups powdered sugar
  • 1/4 cup cream cheese, softened
  • 1/2 teaspoon vanilla extract

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees and grease 4 mini loaf pans or 1 large loaf pan.
  2. In a large bowl, combine the flour, baking powder, salt, and 1 cup sugar.
  3. Add in the egg, milk, and vegetable oil and stir until just moistened. Set aside.
  4. In a small bowl, combine the cinnamon/1/3 cup sugar.
  5. Divide half the batter into each pan (if using mini), or half the batter into one large pan.
  6. Sprinkle the half cinnamon/sugar mixture on top followed by remaining batter.
  7. Top with remaining cinnamon/sugar mixture.
  8. Place pan(s) into preheated oven and bake for about 25 minutes if using mini loaves, or 45-50 minutes if large pan.
  9. While bread is baking, combine the butter, powdered sugar, cream cheese, and vanilla in a medium bowl.
  10. Once bread is baked (toothpick comes out clean once inserted in center), remove from oven.
  11. Allow bread to cool for about 5 minutes before removing from pans and placing on cooling rack.
  12. Drizzle desired amount of frosting onto the loaves and serve! *You may want to microwave the frosting for about 30 seconds to get it to drizzle on easier.

Nutrition Information

Calories 348kcal (17%) Carbohydrates 58g (19%) Protein 6g (12%) Fat 11g (17%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 24mg (8%) Sodium 376mg (16%) Potassium 104mg (3%) Fiber 1g (4%) Sugar 32g (64%) Vitamin A 84IU (2%) Vitamin C 1mg (1%) Calcium 161mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 348

% Daily Value*

Calories 348kcal 17%
Carbohydrates 58g 19%
Protein 6g 12%
Fat 11g 17%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 24mg 8%
Sodium 376mg 16%
Potassium 104mg 2%
Fiber 1g 4%
Sugar 32g 64%
Vitamin A 84IU 2%
Vitamin C 1mg 1%
Calcium 161mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.