0 from 51 votes
Cinnamon Sugar Roasted Pecans
There's nothing like the aroma of cinnamon sugar roasted pecans baking in your oven. Quick and easy, ready for the oven in just 5 minutes.
Prep Time
5 mins
Cook Time
5 mins
Total Time
55 mins
Servings: 12
Calories: 333 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1/2 cup brown sugar 100 grams
- 1/2 cup granulated sugar 100 grams
- 2 teaspoons ground cinnamon
- 1/2 teaspoon salt If you like more of a sweet/salty combo, up to ¾ teaspoon
- 1 large egg white
- 1 tablespoon vanilla extract
- 1 pound unsalted pecan halves
Instructions
- Preheat the oven to 250ºF.
- Combine sugar, cinnamon, and salt together in a small bowl.
- Use an electric hand mixer to whisk the egg white until it is frothy. Then stir in the vanilla extract.
- Toss the pecans in the egg white mixture to coat them.
- Pour in half of the sugar mixture and stir to coat the pecans.
- Then pour in the second half of the sugar mixture and mix again until the pecans are evenly coated.
- Spread onto a large parchment lined baking sheet.
- Bake in the preheated oven for 10 minutes. Stir pecans and rearrange into a single layer.
- Continue to cook, stirring every 10 to 15 minutes, until pecans are evenly browned, another 30 to 50 minutes.
- Store in an airtight container at room temperature.
Cup of Yum
Notes
- Refer to the article above for more tips and tricks.
- The calories shown are based on the recipe serving 12, with 1 serving being 1/12 of the nuts. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition Information
Calories
333kcal
(17%)
Carbohydrates
23g
(8%)
Protein
4g
(8%)
Fat
27g
(42%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
8g
Monounsaturated Fat
15g
Sodium
104mg
(4%)
Potassium
175mg
(5%)
Fiber
4g
(16%)
Sugar
19g
(38%)
Vitamin A
22IU
(0%)
Vitamin C
0.4mg
(0%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 333
% Daily Value*
| Calories | 333kcal | 17% |
| Carbohydrates | 23g | 8% |
| Protein | 4g | 8% |
| Fat | 27g | 42% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 15g | 75% |
| Sodium | 104mg | 4% |
| Potassium | 175mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 19g | 38% |
| Vitamin A | 22IU | 0% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 38mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.