0 from 12 votes
Cinnamon Sugar Topping
Cinnamon sugar topping is quick and easy topping for dressing up everything from donuts to French toast and oatmeal to tapioca pudding.
Cook Time
mins
Total Time
1 min
Servings: 20 tablespoons
Calories: 46 kcal
Course:
Dessert , Breakfast
Cuisine:
American
Ingredients
- 1 cup granulated sugar
- 1/4 cup ground cinnamon
Instructions
- In a small bowl, whisk together granulated sugar and cinnamon. Store in an airtight container.
Cup of Yum
Notes
- Standard ratio: Use a 4-to-1 ratio (1 cup sugar to 1/4 cup cinnamon) for most recipes (donuts, churros, French toast, cookies, etc.).
- More cinnamon: For a stronger cinnamon flavor, use a 3-to-1 ratio (1 cup sugar to 1/3 cup cinnamon).
- Yield: One recipe makes 1 1/4 cups cinnamon sugar topping.
- Small batch: If you need just a small amount for sprinkling, use 1/4 cup sugar + 1 tablespoon cinnamon.
- Storage: Store in a glass jar with a tight-fitting lid or a container with holes for sprinkling for at least a few months at room temperature.
- Perfect for: French toast, granola, muffins, cookies, cinnamon rolls, graham crackers, nuts, apple crisp, and pumpkin pie.
Nutrition Information
Calories
46kcal
(2%)
Carbohydrates
12g
(4%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
1mg
(0%)
Potassium
13mg
(0%)
Fiber
2g
(8%)
Sugar
10g
(20%)
Vitamin A
9IU
(0%)
Vitamin C
1mg
(1%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20tablespoons
Amount Per Serving
Calories 46
% Daily Value*
| Calories | 46kcal | 2% |
| Carbohydrates | 12g | 4% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 13mg | 0% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
| Vitamin A | 9IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.