5 from 33 votes
Cinnamon Sugar Tortilla Chips
Cinnamon Sugar Tortilla Chips transform flour tortillas into crispy sweet wedges coated with melted butter and a cinnamon sugar mixture. After cutting into wedges, the tortillas are shaken with butter and the cinnamon sugar blend, then baked until golden and crisp. The result is a crunchy, sweet snack or dessert accompaniment with a warm cinnamon flavor and buttery finish that can be enjoyed on its own or with dips.
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings:
8
servings
Calories:
247 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1/2 cup butter
- 8 flour tortillas , (10 inch)
- 1/2 cup sugar
- 2 tablespoons ground cinnamon
Instructions
- Preheat oven to 400 degrees.
- Line 2 cookie sheets with parchment paper and top with wire cooling racks.
- Microwave butter in a large bowl (with lid) for 1-2 minutes, or until completely melted.
- Cut the flour tortillas into 12 wedges each.
- Add the tortilla wedges to the bowl of melted butter.
- Place lid firmly on the bowl and shake vigorously until the tortillas are evenly coated.
- In a small bowl combine the cinnamon and sugar. Toss the mixture over the buttered tortillas.
- Place the lid back on the bowl and shake well. Separate any tortillas stuck together and re-shake to ensure they are all coated well.
- Arrange the tortillas over the cooling racks and bake for 8-10 minutes, until golden brown. Some chips may still seem soft, but will get crispy as they cool.
Cup of Yum
Nutrition Information
Calories
247kcal
(12%)
Carbohydrates
29g
(10%)
Protein
3g
(6%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.5g
(25%)
Cholesterol
31mg
(10%)
Sodium
312mg
(13%)
Potassium
50mg
(1%)
Fiber
2g
(8%)
Sugar
14g
(28%)
Vitamin A
360IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
67mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 247
% Daily Value*
| Calories | 247kcal | 12% |
| Carbohydrates | 29g | 10% |
| Protein | 3g | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 31mg | 10% |
| Sodium | 312mg | 13% |
| Potassium | 50mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 14g | 28% |
| Vitamin A | 360IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 67mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.