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Citrus Basil Mojito Pops
These Citrus Basil Mojito ice pops are the perfect balance of orange, lemon and lime, plus I added fresh mint and basil from my garden which adds just a hint of flavor inspired by my favorite cocktail – mojitos! You can make these with or without the rum, I made them without so I can share them with my toddler.
Prep Time
5 mins
Total Time
4 hrs
Servings: 8 servings
Calories: 34 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 1 1/4 cups fresh squeezed orange juice
- 8 tsp raw sugar (or your favorite sweetener (raw honey for Paleo))
- 2 tbsp lemon juice
- 2 tbsp lime juice
- 3/4 cup water
- 8 fresh mint leaves
- 8 fresh basil leaves
- 2 tbsp rum (optional)
Instructions
- Squeeze the orange juice, I used about 2 to get 1 1/4 cups.
- Combine the remaining ingredients in a blender until smooth.
- Pour about 1/3 cup into each popsicle molds and freeze until solid, about 4 hours.
Cup of Yum
Nutrition Information
Serving
1pop
Calories
34kcal
(2%)
Carbohydrates
8g
(3%)
Sodium
1mg
(0%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 34
% Daily Value*
Serving | 1pop | |
Calories | 34kcal | 2% |
Carbohydrates | 8g | 3% |
Sodium | 1mg | 0% |
Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.