5.0 from 3 votes
Citrus Herb Vinaigrette
Citrus Herb Vinaigrette is the best salad dressing and super easy to make. It goes perfectly on pretty much any salad!
Prep Time
5 mins
Total Time
5 mins
Servings: 6
Calories: 227 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 small shallot, diced
- 2 tablespoons chopped fresh herbs of choice (chives, basil and parsley are favorites)
- 2/3 cup olive oil
- 1/4 cup lemon juice
- 1 tablespoon white wine vinegar
- 1 tablespoon Dijon mustard
- 2 teaspoons honey
- Salt and pepper, to taste
Instructions
- In a liquid measuring cup or bowl, combine all of the ingredients. Stir well with a small whisk or a fork until the ingredients are completely mixed together.
- Alternately, place ingredients in a mason jar and shake to combine.
- Serve immediately, or cover and place in refrigerator for future use. Vinaigrette will last in the refrigerator for 7-10 days.
Cup of Yum
Nutrition Information
Calories
227kcal
(11%)
Carbohydrates
4g
(1%)
Protein
0.3g
(1%)
Fat
24g
(37%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
3g
Monounsaturated Fat
18g
Sodium
30mg
(1%)
Potassium
38mg
(1%)
Fiber
0.3g
(1%)
Sugar
3g
(6%)
Vitamin A
115IU
(2%)
Vitamin C
6mg
(7%)
Calcium
6mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 227
% Daily Value*
| Calories | 227kcal | 11% |
| Carbohydrates | 4g | 1% |
| Protein | 0.3g | 1% |
| Fat | 24g | 37% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 18g | 90% |
| Sodium | 30mg | 1% |
| Potassium | 38mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 3g | 6% |
| Vitamin A | 115IU | 2% |
| Vitamin C | 6mg | 7% |
| Calcium | 6mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.