5.0 from 3 votes
Classic Deviled Eggs
This Classic Deviled Eggs recipe features an irresistibly creamy and tangy filling made with just a few basic ingredients. Make this easy deviled eggs recipe as written, or try some of my flavorful variation suggestions listed in my post!
Prep Time
45 mins
Cook Time
45 mins
Total Time
58 mins
Servings: 12 servings
Calories: 65 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 12 large hard boiled eggs, peeled
- ½ cup good quality mayonnaise
- 2 tablespoons prepared yellow mustard
- 2 teaspoons white vinegar
- ¼ teaspoon Morton kosher salt
- Optional Garnishes (paprika + fresh chives or dill are my favorite!)
Instructions
- Slice eggs in half lengthwise. Pop out the yolks and place them in a medium-sized mixing bowl.
- Add the mayonnaise, mustard, vinegar, and salt to the yolks. Then use a fork to mash everything together. For the smoothest, creamiest texture, use an immersion blender to combine - I especially recommend this if you are planning to use a pastry bag and piping tip to add the yolk mixture to the egg whites.
- Divide the yolk mixture evenly between the egg white halves, with a spoon or pastry bag.
- Garnish as desired. A classic garnish is a sprinkle of paprika (I like to use smoked paprika) and chopped fresh chives or dill. A little sprinkle of black pepper is also good!
- Serve immediately or refrigerate until ready to serve.
Cup of Yum
Nutrition Information
Calories
65kcal
(3%)
Carbohydrates
0.2g
(0%)
Protein
0.2g
(0%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
4g
Monounsaturated Fat
2g
Trans Fat
0.02g
Cholesterol
4mg
(1%)
Sodium
135mg
(6%)
Potassium
6mg
(0%)
Fiber
0.1g
(0%)
Sugar
0.1g
(0%)
Vitamin A
8IU
(0%)
Vitamin C
0.01mg
(0%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 65
% Daily Value*
| Calories | 65kcal | 3% |
| Carbohydrates | 0.2g | 0% |
| Protein | 0.2g | 0% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 4mg | 1% |
| Sodium | 135mg | 6% |
| Potassium | 6mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.