
5.0 from 6,558 votes
Classic Slow Cooker Chili Recipe
An easy Slow Cooker chili recipe with Ground Beef, beans, tomato sauce, and the best homemade chili seasoning. It putters away in the slow cooker for the juiciest beef and rich flavor.
Prep Time
10 mins
Cook Time
3 hrs 10 mins
Total Time
3 hrs 40 mins
Servings: 10 people
Calories: 340 kcal
Course:
Main Course
Cuisine:
American , Tex-Mex
Ingredients
- 2 lb lean ground beef (90/10 or 93/7)
- 1 large onion diced
- 3 garlic cloves minced
- 2 tsp cumin powder
- 2 Tbsp chili powder
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1 1/2 tsp salt or to taste
- 1/2 tsp black pepper
- 15 oz can black beans drained and rinsed
- 30 oz Kidney Beans two 15oz cans, drained and rinsed
- 30 oz diced tomatoes with their juice
- 10 oz diced tomatoes and green chilis with their juice
- 30 oz tomato sauce
Instructions
- Place a large skillet over medium-high heat and sauté beef until it releases fat (4-5 minutes), breaking it up with a spatula.
- Add onion to the skillet and sauté until tender (4-5 minutes). Add minced garlic and seasonings: cumin, chili powder, garlic powder, dried oregano, salt and pepper. Cook another 30 seconds stirring constantly. Transfer to a 6 Qt slow cooker.
- Add remaining ingredients into the slow cooker: rinsed and drained beans, diced tomatoes with their juice, diced tomatoes and green chilis with juice and tomato sauce. Stir to combine and cook on high for 3-4 hours or on low for 6-8 hours. Season to taste if desired and serve warm.
Cup of Yum
Nutrition Information
Calories
340kcal
(17%)
Carbs
41g
Protein
33g
(66%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Cholesterol
56mg
(19%)
Sodium
889mg
(37%)
Potassium
1356mg
(39%)
Fiber
13g
(52%)
Sugar
7g
(14%)
Vitamin A
862IU
(17%)
Vitamin C
19mg
(21%)
Calcium
103mg
(10%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 10people
Amount Per Serving
Calories 340
% Daily Value*
Calories | 340kcal | 17% |
Carbs | 41g | |
Protein | 33g | 66% |
Fat | 6g | 9% |
Saturated Fat | 2g | 10% |
Cholesterol | 56mg | 19% |
Sodium | 889mg | 37% |
Potassium | 1356mg | 29% |
Fiber | 13g | 52% |
Sugar | 7g | 14% |
Vitamin A | 862IU | 17% |
Vitamin C | 19mg | 21% |
Calcium | 103mg | 10% |
Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.