
5.0 from 45 votes
Cobb Pasta Salad
Cobb Pasta Salad is the perfect summer meal alongside a cold refreshing glass of iced tea! Loaded with juicy tomatoes, crisp bacon, avocados and cheese, this pasta salad can save the day at dinner time or be the star dish at any picnic or potluck spread!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 8 servings
Calories: 613 kcal
Course:
Main Course , Salad
Cuisine:
American
Ingredients
- 16 ounces penne or other medium pasta
- 1 ½ cups grape tomatoes halved
- 8 lices Bacon cooked & crumbled
- 2 cups cooked chopped chicken
- 4 hard boiled eggs peeled and chopped
- 1 avocado peeled and diced
- 4 green onions sliced
- ⅓ cup crumbled blue cheese
- 1 cup ranch dressing or blue cheese dressing
Instructions
- Cook pasta al dente according to package directions. Run under cold water.
- Combine all salad ingredients in a large bowl.
- Add dressing and gently toss to combine.
- Serve immediately or refrigerate for up to 48 hours.
Cup of Yum
Nutrition Information
Calories
613
(31%)
Carbohydrates
48g
(16%)
Protein
20g
(40%)
Fat
37g
(57%)
Saturated Fat
9g
(45%)
Cholesterol
143mg
(48%)
Sodium
610mg
(25%)
Potassium
492mg
(14%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
560IU
(11%)
Vitamin C
8.9mg
(10%)
Calcium
77mg
(8%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 613
% Daily Value*
Calories | 613 | 31% |
Carbohydrates | 48g | 16% |
Protein | 20g | 40% |
Fat | 37g | 57% |
Saturated Fat | 9g | 45% |
Cholesterol | 143mg | 48% |
Sodium | 610mg | 25% |
Potassium | 492mg | 10% |
Fiber | 4g | 16% |
Sugar | 3g | 6% |
Vitamin A | 560IU | 11% |
Vitamin C | 8.9mg | 10% |
Calcium | 77mg | 8% |
Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.