4.5 from 30 votes
Cobb Salad
My Cobb Salad is full of crispy bacon and juicy chicken breast amidst tender hard boiled eggs, fresh avocado & tomatoes - with blue cheese crumbles atop a bed of crisp romaine lettuce. Paired with a tangy homemade dressing - this salad has all of the fixings and all of the flavor! Perfect for any meal.
Prep Time
15 mins
Total Time
15 mins
Servings: 6
Calories: 501 kcal
Course:
Salad , Lunch
Cuisine:
American
Ingredients
Dressing
- ½ cup olive oil
- 3 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- 2 cloves garlic minced
- 1 teaspoon sugar
- 1 tablespoon Italian seasoning
- ½ teaspoon salt or to taste
- ½ teaspoon pepper
Salad
- 1 head romaine lettuce washed and dried, coarsely chopped
- 4 large eggs hard boiled
- 6 lices Bacon cooked until crisp and chopped
- 2 chicken breasts cooked and diced
- 6 ounce cheery tomatoes halved
- 1 avocado thinly sliced
- 4 ounce blue cheese crumbled, or feta cheese
Instructions
- Make the dressing: Add all the dressing ingredients to a jar, close the lid and shake it well. Set aside.
- Assemble the salad: Spread out the romaine lettuce on a large serving platter, then top with chicken, avocado, bacon, cheese, tomatoes and eggs.
- Toss the salad with the dressing: Drizzle the dressing over the salad and toss well. Serve.
Cup of Yum
Notes
- For the chicken you can use the breast from a rotisserie chicken or make your own chicken breast easily with this recipe.
- Your salad can last anywhere between 1-5 days. Depending on if you have already dressed the salad or not, is a factor. Undressed salad will keep for a few days longer, typically 3-5 days, than if the salad already has the dressing incorporated.
- If the salad is already dressed, it's best that day, and might last another day in the fridge but the lettuce will get soggy.
Nutrition Information
Serving
1serving
Calories
501kcal
(25%)
Carbohydrates
10g
(3%)
Protein
22g
(44%)
Fat
42g
(65%)
Saturated Fat
11g
(55%)
Cholesterol
193mg
(64%)
Sodium
742mg
(31%)
Potassium
781mg
(22%)
Fiber
5g
(20%)
Sugar
3g
(6%)
Vitamin A
9746IU
(195%)
Vitamin C
12mg
(13%)
Calcium
179mg
(18%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 501
% Daily Value*
| Serving | 1serving | |
| Calories | 501kcal | 25% |
| Carbohydrates | 10g | 3% |
| Protein | 22g | 44% |
| Fat | 42g | 65% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 193mg | 64% |
| Sodium | 742mg | 31% |
| Potassium | 781mg | 17% |
| Fiber | 5g | 20% |
| Sugar | 3g | 6% |
| Vitamin A | 9746IU | 195% |
| Vitamin C | 12mg | 13% |
| Calcium | 179mg | 18% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.