0.0 from 0 votes
Coconut Almond Chocolate Bark
Coconut Almond Chocolate Bark is like a homemade almond joy, except even better. Easily made with chocolate chips, vanilla, almonds, and shredded coconut.
Prep Time
5 mins
Total Time
35 mins
Servings: 12 Servings
Calories: 283 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 18 ounces semi-sweet chocolate chips , or melting disks
- 1 teaspoon vanilla extract
- 1/4 cup almonds , sliced
- 1/2 cup sweetened shredded coconut
Instructions
- Line a half sheet pan with parchment paper.
- Add the chocolate chips to a large glass bowl.
- Microwave the milk chocolate chips on half power (very important) until melted, stirring every 30 seconds.
- Stir in the vanilla extract.
- Pour chocolate evenly into the baking sheet and spread gently.
- Sprinkle the almonds and coconut over the chocolate.
- Press gently into the chocolate as the toppings are very light and they may not otherwise stick.
- Refrigerate until set, about 30 minutes.
- Break into chunks to serve.
Cup of Yum
Nutrition Information
Calories
283kcal
(14%)
Carbohydrates
25g
(8%)
Protein
3g
(6%)
Fat
19g
(29%)
Saturated Fat
11g
(55%)
Cholesterol
3mg
(1%)
Sodium
14mg
(1%)
Potassium
275mg
(8%)
Fiber
4g
(16%)
Sugar
17g
(34%)
Vitamin A
21IU
(0%)
Calcium
34mg
(3%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 283
% Daily Value*
| Calories | 283kcal | 14% |
| Carbohydrates | 25g | 8% |
| Protein | 3g | 6% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 3mg | 1% |
| Sodium | 14mg | 1% |
| Potassium | 275mg | 6% |
| Fiber | 4g | 16% |
| Sugar | 17g | 34% |
| Vitamin A | 21IU | 0% |
| Calcium | 34mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.