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Coconut Cream Pie Parfaits

Layers of sweet, creamy, coconut pudding and graham cracker crumbs. Top them with a dollop of coconut whipped cream and toasted coconut.

Prep Time
15 mins
Cook Time
15 mins
Additional Time
4 hrs
Total Time
4 hrs 35 mins
Servings: 6 servings
Calories: 303 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 14 ounces full fat coconut milk (canned)
  • 1 1/4 cups unsweetened coconut milk or almond milk
  • 2 eggs
  • 1/2 cup sugar
  • 1/3 cup cornstarch
  • 1/4 teaspoon salt
  • 1 teaspoon coconut extract
  • 1/2 teaspoon vanilla extract
  • 1/3 cup toasted unsweetened coconut flakes
  • 9 whole graham crackers

Instructions

    Cup of Yum
  1. Break up the graham crackers and add them to the bowl of a food processor. Pulse until they’re fine crumbs. You can also place them in a freezer bag and roll over them with a rolling pin if you don’t have a food processor. 
  2. In a large saucepan, whisk together the canned coconut milk, coconut beverage, eggs, sugar and cornstarch until combined. Turn to the stove on and heat the mixture over medium-low heat. 
  3. Stir the mixture constantly until it becomes thick. This may take up to 20 minutes. Once the pudding has thickened remove it from the heat and run it through a strainer (if needed) and into a bowl. Stir in the toasted coconut flakes, coconut extract and vanilla extract. Place a piece of plastic wrap directly onto the pudding and refrigerate until it’s cold.
  4. To assemble the parfaits, add a couple tablespoons of the graham cracker crumbs to the bottom of a small glass, jar or bowl. Top the crumbs with 1/4 - 1/2 cup of the pudding or however much you'd like. Finish the parfaits another tablespoon of graham cracker crumbs, a dollop of coconut whipped cream and a sprinkle of toasted coconut flakes.  

Nutrition Information

Calories 303kcal (15%) Carbohydrates 37g (12%) Protein 4g (8%) Fat 16g (25%) Saturated Fat 12g (60%) Polyunsaturated Fat 3g Cholesterol 47mg (16%) Sodium 170mg (7%) Fiber 1g (4%) Sugar 21g (42%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 303

% Daily Value*

Calories 303kcal 15%
Carbohydrates 37g 12%
Protein 4g 8%
Fat 16g 25%
Saturated Fat 12g 60%
Polyunsaturated Fat 3g 18%
Cholesterol 47mg 16%
Sodium 170mg 7%
Fiber 1g 4%
Sugar 21g 42%

* Percent Daily Values are based on a 2,000 calorie diet.

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