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Coconut Oatmeal Chocolate Chip Cookies
4.7 from 516 votes

Coconut Oatmeal Chocolate Chip Cookies

Coconut Oatmeal Chocolate Chip Cookies blend chewy oats and shredded coconut with semi-sweet chocolate chips for a tender cookie with a mix of textures. The dough includes classic ingredients like butter and sugars, creating a slightly soft cookie with golden tops after baking. These cookies offer a hearty, slightly tropical twist on the traditional chocolate chip cookie, suitable for dessert or a snack.

Prep Time
15 mins
Additional Time
10 mins
Total Time
25 mins
Servings: 24 cookies
Calories: 169 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter at room temperature
  • 1 egg large
  • 2 teaspoons vanilla extract
  • 1 cup old fashioned oats
  • 1 cup coconut shredded
  • 1 cup chocolate chips semi-sweet

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F.
  2. Whisk together flour, baking powder, baking soda, and salt into a bowl. Set aside.
  3. Cream together sugars and butter with a mixer. Add egg and vanilla and beat until combined. Add in the dry ingredients and mix until just combined. Don't over mix.
  4. Stir in oats, coconut, and chocolate chips.
  5. Roll the cookie dough into balls or use a cookie scoop, about 1 tablespoon of dough per cookie. Place on a large baking sheet that has been lined with parchment paper or a Silpat baking mat, about 2 inches apart.
  6. Bake for 8 to 10 minutes or until tops are slightly golden. They will still be soft. Let sit on cookie sheet for 2 minutes and transfer to a wire cooling rack to cool completely.

Notes

  • This recipe can easily be doubled to make a larger batch of cookies.

Nutrition Information

Calories 169kcal (8%) Carbohydrates 22g (7%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 17mg (6%) Sodium 110mg (5%) Potassium 100mg (2%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 132IU (3%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 24 cookies

Amount Per Serving

Calories 169

% Daily Value*

Calories 169kcal 8%
Carbohydrates 22g 7%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 17mg 6%
Sodium 110mg 5%
Potassium 100mg 2%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 132IU 3%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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