5.0 from 3 votes
Coconut Panna Cotta with Coconut Caramel Sauce
Coconut Panna Cotta with Coconut Caramel Sauce - a very easy dessert with a tropical twist.
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4
Course:
Dessert
Cuisine:
Italian
Ingredients
- 250 ml – 8.5 oz. heavy cream
- 150 ml – 5 oz. coconut milk
- 75 gms – 2.5 oz. Sugar
- 3 sheets 6 gms – 0.2 oz. of gelatin or 2 tsp of gelatin powder
- Coconut essence to taste
- Coconut Caramel Sauce