Coconut Shortbread Cookies

User Reviews

4.8

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Chilling time

    1 hr

  • Total Time

    1 hr 35 mins

  • Servings

    10 cookies

  • Calories

    164 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    International

Coconut Shortbread Cookies

Coconut Shortbread Cookies, soft, almost melting in your mouth, buttery, full of coconut flavour, these cookies are absolutely delicious! They are super easy to make with just a few ingredients, and go down a treat with a hot cup of tea or coffee.

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Ingredients

Servings
  • 100 grams plain flour
  • 100 grams butter, soften
  • 40 grams granulated sugar
  • 50 grams desiccated coconut
  • 1 egg
  • 1 teaspoon vanilla extract
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Instructions

  1. In a large bowl, beat the butter with the sugar until you get a smooth paste.
  2. Add the egg and beat again.
  3. Sift in the flour, add the coconut and vanilla extract, and use a spatula to mix everything into a soft dough.
  4. Transfer the dough onto a kitchen foil, and roll it into a large sausage.
  5. Chill the roll for 30 minutes to 1 hour until firm.
  6. Transfer to the working surface and use a sharp knife to slice the sausage into approximately 1 cm thick rounds, I got 10 cookies.
  7. Line a baking tray with non-stick paper and transfer the cookies onto it.
  8. Bake in the preheated oven at 180 degrees Celsius (350 Fahrenheit) for about 14-15 minutes or until the cookies are a light pale yellow colour.
  9. Leave to cool completely, then serve.

Notes

  • Click on the US Customary link to see the measurements displayed in cups and ounces.
  • The servings can be adjusted by clicking the number next to Servings.
  • Click on the US Customary link to see the measurements displayed in cups and ounces.
  • The servings can be adjusted by clicking the number next to Servings.
  • I baked my cookies for 15 minutes until they got a slightly pale golden colour, but if you want a lighter shade, you can take them out once they are starting to firm up after 10-12 minutes. They do firm up further once you take them out of the oven anyway.

Nutrition Information

Show Details
Calories 164kcal (8%) Carbohydrates 13g (4%) Protein 2g (4%) Fat 12g (18%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 38mg (13%) Sodium 73mg (3%) Potassium 47mg (1%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 274IU (5%) Vitamin C 1mg (1%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 10cookies

Amount Per Serving

Calories 164 kcal

% Daily Value*

Calories 164kcal 8%
Carbohydrates 13g 4%
Protein 2g 4%
Fat 12g 18%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 38mg 13%
Sodium 73mg 3%
Potassium 47mg 1%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 274IU 5%
Vitamin C 1mg 1%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

27 reviews
Excellent

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