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Coconut Shrimp Sauce

Made with chili sauce, lime, and honey this Coconut Shrimp Sauce is downright addicting. Sweet and spicy, it pairs perfectly with the tropical flavors of coconut shrimp.

Prep Time
5 mins
Total Time
5 mins
Servings: 8 servings
Calories: 24 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1/2 cup chili sauce
  • 1 tablespoon lime juice
  • 1 tablespoon honey

Instructions

    Cup of Yum
  1. In a bowl, mix together the chili sauce, lime juice, and honey.
  2. Whisk the ingredients together until the honey is completely incorporated and the sauce is smooth.
  3. Taste the sauce and adjust the sweetness or tanginess to your liking by adding a little more honey or lime juice if desired.
  4. Transfer the sauce to a dipping bowl and serve alongside your Coconut Shrimp.
  5. Enjoy your Coconut Shrimp with this flavorful sauce!

Nutrition Information

Calories 24kcal (1%) Carbohydrates 6g (2%) Protein 0.4g (1%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.03g Monounsaturated Fat 0.01g Sodium 229mg (10%) Potassium 67mg (2%) Fiber 0.4g (2%) Sugar 4g (8%) Vitamin A 117IU (2%) Vitamin C 3mg (3%) Calcium 4mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 24

% Daily Value*

Calories 24kcal 1%
Carbohydrates 6g 2%
Protein 0.4g 1%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.03g 0%
Monounsaturated Fat 0.01g 0%
Sodium 229mg 10%
Potassium 67mg 1%
Fiber 0.4g 2%
Sugar 4g 8%
Vitamin A 117IU 2%
Vitamin C 3mg 3%
Calcium 4mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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