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5.0 from 15 votes

Cold Brew Coffee Recipe

Learn how to make cold brew coffee at home so you can save some money, but still drink delicious cold brew coffee!

Prep Time
10 mins
Cook Time
1 d
Servings: 4 servings
Course: Drinks
Cuisine: American

Ingredients

  • 4 cups filtered water
  • 12 tbsp coarsley ground coffee

Instructions

Cold Brew Pitcher Instructions
    Cup of Yum
  1. Add coffee grounds to the filter portion of the pitcher
  2. Screw the filter column into the lid of the pitcher
  3. Run this filter column under water to get the coffee grounds wet
  4. Add 4 cups filtered water to the pitcher
  5. Place the filter column/lid onto the pitcher and screw the lid shut
  6. Brew in the refrigerator or on the countertop for 24-48 hours
  7. Transfer to a glass bottle for storage in the refrigerator
Mason Jar Instructions
  1. Add ground coffee and 4 cups of water to a 1 quart mason jar
  2. Gently stir the mixture
  3. Screw the lid to the jar on tightly
  4. Allow the mixture to brew in the refrigerator or on the countertop for 24-48 hours
  5. Pour into a nut milk bag or through cheese cloth to filter
  6. Store in the refrigerator in a glass jar

Notes

  • If you like a less intense coffee flavor you can dilute this cold brew coffee with some water prior to adding any milk or sweetener.

Nutrition Information

Sodium 12mg (1%) Calcium 7mg (1%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories

% Daily Value*

Sodium 12mg 1%
Calcium 7mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.