Cookie cake with Cake mix
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5.0
18 reviews
Excellent
Cookie cake with Cake mix
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How to make Cookie cake with Cake mix - the best Chocolate Chip cookie Cake recipe that you can make with a cake mix. My favorite of cake mix recipes.
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Ingredients
For the Cookie Cake:
- 1/2 cup butter (melted)
- 1 yellow cake mix
- 2 large eggs
- 1 Cup chocolate chips
For the Frosting:
- 1 1/2 cups powder sugar
- 3 Tablespoons unsweetened cocoa powder
- 1/4 cup unsalted butter softened
- 1 teaspoon vanilla extract
- 2 Tablespoons milk
- 1/2 cup multi-colored sprinkles
Instructions
For the Cookie Cake:
- Preheat the oven to 350 degrees Fahrenheit. Spray a 9 inch round cake pan with a non-stick baking spray.
- In a large mixing bowl, stir together the butter, cake mix and eggs until just combined.
- Stir in the chocolate chips.
- Press the cookie dough batter into the prepared pan.
- Bake for 20-25 minutes or until the edges are just starting to turn slightly golden brown. Be careful not to overcook. It’s better to under cook the cookie dough than over bake it as the cake will continue to cook as it cools.
- Let the cake cool completely before adding the frosting.
For the Frosting:
- Beat the butter with a hand held mixture until smooth.
- Then slowly add in the powdered sugar and cocoa powder.
- Add in the vanilla extract and slowly add in the milk until creamy.
- Pipe the frosting with a star tip onto the edges of the cookie cake and top with the sprinkles.
- Then the cake is ready to slice, serve and enjoy!
Notes
- This cake can be made in a 9 inch pie pan as well.
- Make sure not to over mix the cookie dough or the cookie cake will be tough.
- Store the leftovers covered at room temperature for up to 4 days.
Nutrition Information
Show Details
Calories
446kcal
(22%)
Carbohydrates
56g
(19%)
Protein
5g
(10%)
Fat
24g
(37%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
3g
Monounsaturated Fat
7g
Trans Fat
0.5g
Cholesterol
63mg
(21%)
Sodium
373mg
(16%)
Potassium
242mg
(7%)
Fiber
3g
(12%)
Sugar
40g
(80%)
Vitamin A
412IU
(8%)
Calcium
76mg
(8%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 446 kcal
% Daily Value*
| Calories | 446kcal | 22% |
| Carbohydrates | 56g | 19% |
| Protein | 5g | 10% |
| Fat | 24g | 37% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 63mg | 21% |
| Sodium | 373mg | 16% |
| Potassium | 242mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 40g | 80% |
| Vitamin A | 412IU | 8% |
| Calcium | 76mg | 8% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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