5.0 from 18 votes
Cookie Dough Brownies
These Cookie Dough Brownies are topped with all of your favorite things! Peanut butter, oatmeal chocolate chip cookie dough, and M&M's! What could be better?
Prep Time
20 mins
Cook Time
20 mins
Total Time
45 mins
Servings: 12 servings
Calories: 556 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box brownie mix I used pillsbury
- 2 eggs
- 1/3 cup melted butter
peanut butter layer:
- 1/2 cup peanut butter creamy or chunky
- 1 cup powdered sugar
- 2 tablespoons milk
- 1/2 teaspoon vanilla
cookie dough layer:
- 2 2/3 tablespoons softened butter remaining butter from the brownies
- 1 tablespoon powdered sugar
- 1 tablespoon brown sugar
- 1/4 cup granulated sugar
- 3/4 teaspoon vanilla
- 1 tablespoon milk
- 1/2 cup all purpose flour
- pinch of salt
- 2 tablespoons mini chocolate chips
- 2 tablespoons rolled oats optional
- 1 cup chopped peanut M&M's
for the drizzle-
- 1/4 cup white chocolate chips
- 2 tablespoons coconut oil or butter
Instructions
- Preheat oven to 350 degrees. Line 9x9 glass dish with foil and spray with non stick cooking spray. Set aside.
- In large bowl, stir brownie mix, eggs and melted butter together until combined. Pour into prepared dish and smooth the top. Bake 25-35 minutes or until set and toothpick comes out clean after being inserted. {A few moist crumbs are fine.} Set aside to cool
- For the peanut butter layer, mix all ingredients together in a small bowl until combined. Spread over the top of the brownies and press down lightly so it sticks.
- For the cookie dough layer, cream butter and sugars together until light and fluffy. Stir in vanilla and milk. Stir in dry ingredients, then chocolate chips and oats. Spread cookie dough by the teaspoonful over the peanut butter layer and press down to flatten the top. Sprinkle with chopped M&M's.
- In a small bowl, microwave white chocolate and coconut oil until smooth and completely melted. Drizzle overtop of the bars. Refrigerate 5-10 minutes or until the white chocolate hardens. Cut into 12 pieces and serve.
Cup of Yum
Nutrition Information
Calories
556kcal
(28%)
Carbohydrates
72g
(24%)
Protein
8g
(16%)
Fat
27g
(42%)
Saturated Fat
13g
(65%)
Cholesterol
52mg
(17%)
Sodium
270mg
(11%)
Potassium
103mg
(3%)
Fiber
1g
(4%)
Sugar
53g
(106%)
Vitamin A
319IU
(6%)
Vitamin C
1mg
(1%)
Calcium
45mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 556
% Daily Value*
| Calories | 556kcal | 28% |
| Carbohydrates | 72g | 24% |
| Protein | 8g | 16% |
| Fat | 27g | 42% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 52mg | 17% |
| Sodium | 270mg | 11% |
| Potassium | 103mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 53g | 106% |
| Vitamin A | 319IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 45mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.