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0 from 75 votes

Cookie Dough Dip

This cookie dough dip tastes like chocolate chip cookies, but is egg free and flour free making it totally safe to eat! Serve your cookie dough dip with graham crackers, vanilla wafers and fruit for a fun and unexpected snack or dessert.

Prep Time
5 mins
Cook Time
5 mins
Total Time
6 mins
Servings: 12
Calories: 252 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1/2 cup butter softened
  • 8 ounces cream cheese softened
  • 2 teaspoons milk or cream
  • 1/2 cup brown sugar
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1 cup mini chocolate chips plus more for garnish

Instructions

    Cup of Yum
  1. Place the butter and cream cheese in the bowl of a mixer. Beat until smooth and creamy. Add the milk and beat until smooth.
  2. Add the brown sugar, powdered sugar and vanilla extract, then beat until smooth.
  3. Use a spatula to fold in the chocolate chips.
  4. Spoon into a bowl. Top with additional chocolate chips and serve.

Notes

  • Make sure that your cream cheese and butter are very soft so that you don’t end up with lumps in your dip. You can microwave the cream cheese in 30 second increments to soften it. Microwave the butter for 10-15 seconds to soften it.
  • You can prepare this dip up to 3 days in advance. Store it covered in the fridge until you’re ready to serve it. Be sure to let the dip sit at room temperature for at least 10 minutes when it comes out of the refrigerator so that it is soft and spreadable.

Nutrition Information

Calories 252kcal (13%) Carbohydrates 22g (7%) Protein 1g (2%) Fat 17g (26%) Saturated Fat 10g (50%) Cholesterol 43mg (14%) Sodium 141mg (6%) Potassium 38mg (1%) Sugar 21g (42%) Vitamin A 525IU (11%) Vitamin C 0.1mg (0%) Calcium 46mg (5%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 252

% Daily Value*

Calories 252kcal 13%
Carbohydrates 22g 7%
Protein 1g 2%
Fat 17g 26%
Saturated Fat 10g 50%
Cholesterol 43mg 14%
Sodium 141mg 6%
Potassium 38mg 1%
Sugar 21g 42%
Vitamin A 525IU 11%
Vitamin C 0.1mg 0%
Calcium 46mg 5%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.